Potatoes are boiling (only one nicked finger from peeling), rice is cooking, meat's defrosted... and I don't know how to start our grill. Brother-in-law to the rescue!
This blog documents my side gig of learning to be a great wife, a passable cook and a thrifty decorator... all while holding down a full-time job I love. There are never enough hours for my crazy ideas but I'm practicing the balance as a part-time homemaker.
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